Ethyl Caprate (CAS 110-38-3): Comprehensive Product Guide
Table of Contents
1. Product Overview & Specifications
Ethyl Caprate (CAS 110-38-3), also known as ethyl decanoate, is a colorless liquid with a coconut-like aroma. Widely used in food flavoring and biochemical research, it features:
| Parameter | Specification | Competitor Comparison |
|---|---|---|
| Molecular Formula | C12H24O2 | Same across suppliers |
| Purity | 99% (Industrial Grade) 98-99.9% (Lab Grade) |
Varies by supplier |
| Packaging | 1kg to 200kg drums (Industrial) 5ml to 2.5L (Research) |
Flexible options available |
| Density | 0.862 g/mL at 25°C | Consistent industry-wide |
2. Key Applications
Food Industry
- Flavor enhancement in baked goods, dairy products, and alcoholic beverages
- Key component in Cognac, rum, and wine flavor formulations
Biochemical Research
- Solvent in natural product extraction
- Reference standard in analytical chemistry
3. Safety & Handling Guidelines
| Parameter | Requirement |
|---|---|
| Flash Point | 100°C |
| Storage | Cool, dry environment (<25°C) |
| PPE | Nitrile gloves, safety goggles |
| Spill Management | Use inert absorbents (sand, vermiculite) |
4. Industry Use Cases
Flavor Manufacturing
Enables creation of authentic tropical fruit profiles in beverage concentrates
Pharmaceuticals
Used as co-solvent in transdermal drug delivery systems
5. Client Success Stories
European Beverage Company
Achieved 23% cost reduction in premium spirit production through optimized flavor formulation
Biotech Startup
Developed novel plant extraction method using ethyl caprate as primary solvent (patent pending)
6. Request Customized Solutions
Contact our technical team for:
- Bulk pricing (25kg+ quantities)
- Custom purity specifications
- Technical documentation support
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