4,4′-Diisopropylbiphenyl (CAS 18970-30-4) Product Guide
Table of Contents
1. Product Specifications & Comparative Analysis
| Parameter | 4,4′-Diisopropylbiphenyl | Standard Biphenyl | p-Terphenyl |
|---|---|---|---|
| CAS Number | 18970-30-4 | 92-52-4 | 84-15-1 |
| Molecular Formula | C18H22 | C12H10 | C18H14 |
| Molecular Weight | 238.37 g/mol | 154.21 g/mol | 230.30 g/mol |
| Melting Point | 115-118°C | 69-72°C | 212-214°C |
| Thermal Stability | >300°C | 250°C | 280°C |
2. Industrial Applications
2.1 Chemical Intermediate
Widely utilized in synthesis of advanced liquid crystal materials and OLED precursors due to superior electron transport properties.
2.2 Polymer Additives
Enhances thermal resistance in engineering plastics (PEEK, PEI) with 15-20% improvement in heat deflection temperature (HDT).
3. Functional Use Cases
3.1 High-Temperature Lubricant Formulations
Implements as viscosity modifier in aerospace lubricants (operational range -40°C to 320°C).
3.2 Electronic Encapsulation Materials
Critical component in semiconductor underfill compounds, reducing CTE mismatch to 8 ppm/°C.
4. Verified Client Implementations
4.1 Case Study: Specialty Polymers Manufacturer
Client Profile: Global producer of high-performance polyimides
Challenge: Required 280°C+ continuous operation stability
Solution: 8% additive formulation with 4,4′-Diisopropylbiphenyl
Result: Achieved 298°C thermal endurance with 92% retention of mechanical properties
4.2 Case Study: OLED Material Supplier
Client Profile: Top 3 Asian electronic materials company
Challenge: Needed HTL material with >85% quantum efficiency
Solution: Custom purification to 99.97% purity grade
Result: Enabled commercial-grade blue OLED devices with 87.2% EQE
5. Technical Consultation & Sampling
Contact our material science team for application-specific support:
- Email: info@vivalr.com
- Phone: (86) 15866781826
Request parameters:
| Service | Lead Time | Minimum Order |
|---|---|---|
| Technical Consultation | 24hr response | N/A |
| Lab Sample | 3-5 business days | 50g |



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