1. Product Overview & Specifications

CAS Number: 9037-22-3
Molecular Formula: C₃₀H₅₂O₂₆
Molecular Weight: 828.72 g/mol
Appearance: White odorless powder
Solubility: Insoluble in cold water, ethanol, and ether
Hygroscopicity: Moisture-sensitive

Comparative Analysis by Source

2. Key Applications

Food Industry

• Texture modifier in sauces and frozen desserts
• Retrogradation inhibitor in baked goods
• Clarifying agent in brewing processes

Pharmaceuticals

• Tablet disintegrant (USP/NF compliant grades)
• Controlled-release matrix former
• Vaccine stabilizer in lyophilized formulations

Industrial Uses

• Water-resistant adhesive component
• Bio-based polymer precursor
• Enhanced oil recovery fluid

3. Industry Use Cases

Case 1: Dairy Product Stabilization

A leading yogurt manufacturer achieved 40% extension in shelf life by incorporating 0.2% w/w corn-derived amylopectin, significantly reducing syneresis.

Case 2: Transdermal Patch Development

Pharmaceutical researchers utilized potato-sourced amylopectin to create a 72-hour sustained-release matrix for nicotine replacement therapy.

4. Customer Success Stories

Jiangsu Yongjian Pharmaceutical

Implemented corn-based amylopectin in tablet formulations, reducing production costs by 18% while maintaining dissolution profile compliance with USP standards.

Shanghai Yuanye Bio-Technology

Developed specialty starch coatings for biodegradable packaging using cassava amylopectin, achieving 95% decomposition within 120 days in marine environments.

5. Contact for Technical Support

For formulation assistance or bulk pricing:
Email: info@vivalr.com
Tel: (86) 15866781826

Request SDS documentation or application notes:

• Specify required source (corn/cassava/potato)
• Indicate particle size requirements
• Note regulatory compliance needs (FDA, USP, etc.)