Methyl Anisate (CAS 121-98-2): Comprehensive User Guide
Table of Contents
1. Product Overview & Specifications
Key Parameters
| Parameter | Methyl Anisate | Methyl Benzoate | Ethyl Anisate |
|---|---|---|---|
| CAS Number | 121-98-2 | 93-58-3 | 94-30-4 |
| Molecular Formula | C9H10O3 | C8H8O2 | C10H12O3 |
| Boiling Point | 245°C | 199°C | 235°C |
| Applications | Fragrance, Pharma, Food | Solvent, Preservative | Flavoring Agent |
Advantages: Higher thermal stability vs. alternatives, FDA-compliant for food applications.
2. Applications of Methyl Anisate
2.1 Fragrance Industry
Used as a fixative in perfumes (0.5-2% concentration) to enhance longevity of floral notes.
2.2 Pharmaceutical Intermediate
Synthesizes anticoagulants and antibiotics through methoxy group reactivity.
2.3 Food Additive
GRAS-approved preservative in baked goods (max 0.1% by weight).
3. Step-by-Step Usage Guidelines
3.1 Perfume Formulation
- Blend 1.2g Methyl Anisate with 50ml ethanol base
- Add floral essences (e.g., jasmine absolute)
- Age mixture for 72 hours before filtration
3.2 Pharmaceutical Synthesis
- React with hydroxylamine hydrochloride (molar ratio 1:1.2)
- Maintain pH 6.5-7.0 during reaction
- Purify via vacuum distillation
4. Real-World Case Studies
| Client | Industry | Application | Result |
|---|---|---|---|
| AromaTech France | Perfumery | High-end fragrance fixation | 30% longer scent retention |
| PharmaSynth India | Pharmaceuticals | Anticoagulant intermediate | 99.2% purity achieved |
| FoodSafe USA | Food Production | Bakery preservative | Extended shelf life by 40% |
5. Contact for Technical Inquiries
Request customized solutions or bulk pricing:
- Email: info@vivalr.com
- Tel: (86) 15866781826
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