Alpha-amylase CAS 9000-90-2: Comprehensive User Guide
Table of Contents
1. Product Overview & Specifications
Technical Parameters
| Parameter | Alpha-amylase 9000-90-2 | Competitor A | Competitor B |
|---|---|---|---|
| CAS Number | 9000-90-2 | 9012-54-8 | 9032-07-9 |
| Activity (U/mg) | ≥5,000 | 3,800 | 4,200 |
| Optimal pH | 5.0-7.0 | 4.5-6.5 | 5.5-7.5 |
| Thermal Stability | 60-90°C | 50-75°C | 55-85°C |
2. Key Applications & Industrial Uses
Core Functionalities:
- Starch Liquefaction: Breaks α-1,4 glycosidic bonds in polysaccharides
- Viscosity Reduction: 40-60% reduction in processing time vs. chemical methods
- Biofuel Production: Converts corn starch to fermentable sugars with 92-95% efficiency
Industry-Specific Applications:
- Food Processing: Bread volume improvement (15-20% increase)
- Pharmaceuticals: Tablet binding agent in API production
- Textile: Desizing agent for cotton fabrics
3. Operational Guidelines
Dosage Recommendations:
| Application | Dosage (per ton) | Temperature | Reaction Time |
|---|---|---|---|
| Baking Industry | 0.1-0.3kg | 30-40°C | 15-30min |
| Biofuel Production | 0.5-1.2kg | 85-95°C | 2-4hrs |
4. Implementation Case Studies
Case 1: Starch Processing Plant Optimization
Challenge: 28% energy waste in traditional thermal hydrolysis
Solution: Enzyme-assisted liquefaction at 75°C
Result: 42% reduction in energy costs, ROI in 5.2 months
5. Client Success Stories
Client A: Global Bakery Chain
Implementation: Dough conditioning in 120+ facilities
Outcome: 18% increase in product shelf-life, $2.7M annual savings
Client B: Bioenergy Producer
Implementation: Corn-to-ethanol conversion system
Outcome: 11% yield improvement, meeting EPA Tier 3 standards
Request Customized Technical Specifications
Contact our enzyme specialists for application-specific solutions:
Email: info@vivalr.com
Phone: (86) 15866781826
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