Ethyl Caprylate CAS 106-32-1

product Name: Ethyl caprylate
Synonyms: Ethyloctanoat
CAS: 106-32-1
Molecular Formula: C10H20O2
Molecular Weight: 172.2
Appearance: Colorless liquid
Assay: 99%

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Ethyl Caprylate (CAS 106-32-1): Comprehensive Product Guide

Table of Contents

1. Product Introduction & Specifications

Parameter Ethyl Caprylate Alternative Esters
CAS Number 106-32-1 Varies by compound
Molecular Formula C10H20O2 Different carbon chains
Appearance Colorless liquid Range from liquid to solid
Purity Grade 98-99.5% Typically 95-99%
Flash Point 76°C 50-100°C range

2. Key Applications & Industry Uses

Core Functional Areas:

  • Food & Beverage: Fruit flavor enhancer in baked goods, dairy products, and confectionery
  • Fragrance Industry: Base note in perfumes and cosmetic formulations
  • Industrial Manufacturing: Plasticizer and solvent intermediate

3. Real-World Case Studies

Case 1: Flavor Enhancement in Beverage Production

Client: European Soft Drink Manufacturer (Confidential)
Challenge: Needed tropical flavor profile enhancement without synthetic additives
Solution: 0.02% ethyl caprylate incorporation in new product line
Outcome: 35% sales increase in test markets

Case 2: High-Performance Cosmetic Formulation

Client: Luxury Skincare Brand (Asia-Pacific)
Requirement: Stable ester base for vitamin-infused serums
Implementation: 99% pure ethyl caprylate in carrier system
Results: 12-month shelf stability achieved

4. Usage Guidelines & Best Practices

Application Recommended Concentration Safety Protocols
Food Flavors 0.005-0.15% GMP, FDA-compliant handling
Fragrance Blends 1-10% Ventilated mixing environments
Industrial Uses Variable PPE required

5. Request Customized Solutions

For technical specifications, bulk pricing, or formulation support:
Email: info@vivalr.com
Phone: (86) 15866781826

Our experts provide:

  • Regulatory compliance documentation (REACH, FDA, Kosher)
  • Custom purity grades (98-99.9%)
  • Bulk packaging solutions (25kg drums to tanker quantities)
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