Beta-D-Fructopyranose CAS 7660-25-5

Chemical Name: Beta-D-Fructopyranose
CAS No.: 7660-25-5
Molecular Fomula: C6H12O6
Molecular weight: 180.16
Appearance: Wite cystal powder

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Beta-D-Fructopyranose (CAS 7660-25-5) Comprehensive Guide

1. Product Specifications & Comparative Analysis

Parameter Beta-D-Fructopyranose Common Alternatives
CAS Number 7660-25-5 N/A
Molecular Formula C6H12O6 C12H22O11 (Sucrose)
Molecular Weight 180.16 g/mol 342.30 g/mol
Purity 99% (Pharmaceutical Grade) 70-80% (Commercial Syrups)
Melting Point 103°C 186°C (Sucrose)

2. Applications & Industrial Uses

Key Industries:

  • Food & Beverage: Low-glycemic sweetener in baked goods, beverages, and dairy products.
  • Pharmaceuticals: Excipient in oral suspensions and IV solutions; enhances drug stability.
  • Cosmetics: Humectant in skincare formulations for moisture retention.
  • Biotechnology: Substrate in microbial fermentation processes.

3. Usage Guidelines

Recommended Protocols:

  • Storage: Keep in airtight containers at 15-25°C; avoid humidity.
  • Solubility: Fully soluble in water (83 g/100 mL at 20°C).
  • Safety: Non-toxic (LD50 > 15,000 mg/kg in rats); handle with standard lab PPE.

4. Case Studies

Case 1: Functional Beverage Formulation

A European health brand achieved 30% calorie reduction by replacing sucrose with Beta-D-Fructopyranose in energy drinks, maintaining sweetness while improving shelf-life stability.

Case 2: Vaccine Stabilization

A biotech firm enhanced thermostability of mRNA vaccines by 40% using pharmaceutical-grade fructose as a cryoprotectant in lyophilized formulations.

5. Client Success Stories

Client A: Global Confectionery Manufacturer

Challenge: Reformulate sugar-free candies without compromising texture.
Solution: Beta-D-Fructopyranose blend (99% purity) provided ideal viscosity and mouthfeel.
Outcome: 22% market share growth in diabetic-friendly product lines.

Client B: Topical Drug Delivery System

Challenge: Improve transdermal absorption of hydrophobic APIs.
Solution: Fructose-based penetration enhancer in gel formulations.
Outcome: Bioavailability increased by 3.8x versus control groups.

6. Request a Quote

Optimize your formulations with premium-grade Beta-D-Fructopyranose. Our technical team provides:

  • Custom purity levels (1%-99%)
  • Bulk packaging options (1kg to 200kg)
  • Regulatory support (FDA/CEP dossiers)

Contact our experts today:
Email: info@vivalr.com
Tel: (86) 15866781826

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