Beta-Glucosidase (CAS 9001-22-3): Comprehensive User Guide
Table of Contents
1. Product Overview & Specifications
Beta-Glucosidase (CAS 9001-22-3) is a hydrolytic enzyme that catalyzes the cleavage of glycosidic bonds in β-D-glucosides. Widely used in biofuel production, food processing, and pharmaceutical industries.
Technical Parameters
| Parameter | Specification | Competitor A | Competitor B |
|---|---|---|---|
| Activity | ≥10,000 U/g | 8,500 U/g | 7,200 U/g |
| Optimal pH | 4.5-5.5 | 4.0-6.0 | 5.0-6.5 |
| Thermal Stability | 60°C (30 min) | 55°C | 50°C |
2. Key Applications of Beta-Glucosidase
2.1 Biofuel Production
Enhances cellulose-to-glucose conversion efficiency by 40-60% in lignocellulosic biomass pretreatment.
2.2 Food Industry
Improves flavor release in fruit juices and wine through glycoside hydrolysis.
3. Operational Guidelines
3.1 Dosage Recommendations
| Application | Enzyme Load | Reaction Time |
|---|---|---|
| Biomass Saccharification | 15-20 U/g substrate | 24-48 hrs |
4. Industry Use Cases
4.1 Cellulosic Ethanol Production
Enables 92% glucose yield from corn stover when combined with cellulase cocktails.
5. Customer Success Stories
5.1 ABC Biofuels Ltd. (USA)
Achieved 22% cost reduction in pretreatment phase using optimized beta-glucosidase dosage.
5.2 NutriFoods Group (EU)
Enhanced tea aroma profiles by 35% through enzymatic treatment during processing.
6. Contact for Technical Consultation
Email: info@vivalr.com
Phone: (86) 15866781826
Request free enzyme sample or technical protocol:
- Custom formulation available
- Bulk order discounts
- On-site process optimization
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