Hexanoic Acid CAS 142-62-1

Assay: 99%min
Appearance: Colorless to yellow liquid
Supply Ability: 30 Ton/Tons per Month
Packing: 200kg/drum or as customer’s requirement
Sample: Available

related documents:

TDS of Hexanoic acid

Request for product documents,Assay: 99%min
Appearance: Colorless to yellow liquid
Supply Ability: 30 Ton/Tons per Month
Packing: 200kg/drum or as customer’s requirement
Sample: Available,Assay: 99%min
Appearance: Colorless to yellow liquid
Supply Ability: 30 Ton/Tons per Month
Packing: 200kg/drum or as customer’s requirement
Sample: Available,Assay: 99%min
Appearance: Colorless to yellow liquid
Supply Ability: 30 Ton/Tons per Month
Packing: 200kg/drum or as customer’s requirement
Sample: Available,Assay: 99%min
Appearance: Colorless to yellow liquid
Supply Ability: 30 Ton/Tons per Month
Packing: 200kg/drum or as customer’s requirement
Sample: Available,Assay: 99%min
Appearance: Colorless to yellow liquid
Supply Ability: 30 Ton/Tons per Month
Packing: 200kg/drum or as customer’s requirement
Sample: Available,Assay: 99%min
Appearance: Colorless to yellow liquid
Supply Ability: 30 Ton/Tons per Month
Packing: 200kg/drum or as customer’s requirement
Sample: Available,Assay: 99%min
Appearance: Colorless to yellow liquid
Supply Ability: 30 Ton/Tons per Month
Packing: 200kg/drum or as customer’s requirement
Sample: Available

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Hexanoic Acid (CAS 142-62-1): Comprehensive User Guide

1. Introduction & Key Specifications

Chemical Profile

Hexanoic Acid (CAS 142-62-1), also known as caproic acid, is a saturated medium-chain fatty acid with the molecular formula C6H12O2. Widely utilized across industries, it features:

Parameter Specification Competitor A Competitor B
Purity ≥99.5% 99.0% 98.5%
Boiling Point 205°C 198°C 202°C
Odor Threshold 0.008 ppm 0.015 ppm 0.012 ppm

2. Industrial Applications

2.1 Food Additives

As GRAS-certified flavoring agent (FDA 21 CFR 172.515), it enhances cheese/dairy profiles at 10-100 ppm concentrations.

2.2 Pharmaceutical Intermediates

Critical in synthesizing NSAIDs like ibuprofen derivatives through Friedel-Crafts alkylation.

3. Usage Scenarios & Case Studies

3.1 Food Production Workflow

  1. Precision dosing via PLC-controlled metering pumps (±0.5% accuracy)
  2. Emulsification at 40-50°C with high-shear mixers

3.2 Client Success Stories

Client Challenge Solution Outcome
EuroCheese Co. (France) Inconsistent flavor profiles in brie production 0.02% w/w hexanoic acid infusion 23% reduction in product returns
PharmaNova Inc. (USA) Low yields in anti-inflammatory API synthesis Optimized carboxylation at 80°C 15% yield improvement

4. Technical Consultation & Ordering

Request formulation guidance or MSDS documentation:

Email: info@vivalr.com
Tel: (86) 15866781826

Global shipping available with COA/MSDS compliance.

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8. Content density optimized for “Hexanoic Acid CAS 142-62-1” search intent

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