Thermostable Phytase CAS 37288-11-2: Comprehensive User Guide
Table of Contents
1. Product Overview & Specification Comparison
Thermostable Phytase (CAS 37288-11-2) is a high-efficiency enzyme designed to hydrolyze phytic acid in substrates under extreme temperatures. Key parameters include:
| Parameter | Thermostable Phytase | Standard Phytase |
|---|---|---|
| CAS Number | 37288-11-2 | N/A |
| Optimal Temperature | 65-85°C | 45-55°C |
| pH Stability | 2.5-6.0 | 3.0-5.5 |
| Thermal Tolerance | Stable at 90°C for 30min | Degrades above 60°C |
2. Detailed Applications
Core Use Cases:
- Animal Feed: Enhances phosphorus bioavailability in poultry/swine feed
- Food Processing: Reduces phytic acid in grain-based products
- Biofuel Production: Improves fermentation efficiency in high-temperature environments
3. Usage Scenarios
Typical Implementation:
- Feed Manufacturing: 500-1000 FTU/kg feed addition during pelletizing (70-85°C)
- Bread Production: 0.2-0.5% enzyme solution applied during dough mixing
4. Case Studies
Case 1: Poultry Farm Optimization
Challenge: 15% reduced growth rates due to phytate-bound phosphorus
Solution: Added 800 FTU/kg thermostable phytase in feed
Result: 22% weight gain improvement, ROI achieved in 3 months
5. Client Success Stories
Client A: Global Feed Producer
- Location: Germany
- Application: Swine feed pelleting at 80°C
- Outcome: 18% reduction in inorganic phosphorus supplements
Client B: Asian Food Manufacturer
- Location: South Korea
- Application: Noodle production pH 4.2-5.5
- Outcome: 40% longer shelf life through phytate reduction
6. Contact for Custom Solutions
Request formulation advice or bulk pricing:
info@vivalr.com
(86) 15866781826
Why Choose Us?
- ISO 9001-certified production
- Custom FTU concentrations (500-5000 FTU/g)
- 24/7 technical support

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