1-Kestose (CAS 470-69-9) Comprehensive Guide
Table of Contents
- Product Specifications & Comparative Analysis
- Functional Applications
- Operational Implementation
- Industry Case Studies
- Client Success Stories
- Commercial Inquiry
Product Specifications & Comparative Analysis
| Parameter | 1-Kestose | Standard FOS | Inulin |
|---|---|---|---|
| CAS Number | 470-69-9 | 57-48-7 | 9005-80-5 |
| Molecular Formula | C18H32O16 | (C6H10O5)n | C6nH10n+2O5n+1 |
| Molecular Weight | 504.44 g/mol | Variable | 5000-6000 Da |
Functional Applications
1-Kestose demonstrates exceptional prebiotic properties through:
- Selective stimulation of Faecalibacterium prausnitzii growth (anti-inflammatory commensal)
- Bifidogenic effects exceeding standard fructooligosaccharides (FOS)
- Enhanced mineral absorption efficiency (Ca2+ & Mg2+)
Operational Implementation
Pharmaceutical Formulation
Recommended incorporation parameters:
- Optimal dosage: 5-15g/day for human supplementation
- Thermal stability: Maintains integrity up to 150°C
- pH tolerance: Stable in 2.8-8.0 range
Industry Case Studies
Case 1: Functional Food Development
Technical challenges resolved:
- Masking bitter aftertaste in high-fiber products
- Enhancing stability in acidic beverage matrices
- Synergistic effects with polyphenol compounds
Client Success Stories
Shanghai Tongtian Biotech
Implementation outcomes (2024-2025):
- Increased production yield by 22% through optimized purification
- Achieved 99.3% purity in final product batches
- Reduced production costs by 18% via process intensification
European Dairy Consortium
Application results:
- Enhanced probiotic survival rate by 40% in fermented products
- Extended shelf-life by 30% through microbial stabilization
- Obtained novel food certification in 28 EU countries
Commercial Inquiry
For technical specifications, pricing, or collaborative development:
- Email: info@vivalr.com
- Phone: (86) 15866781826
- Office Hours: Mon-Fri 08:00-17:00 (GMT+8)



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