Trans-2-Hexenal (CAS 6728-26-3) Buyer’s Guide 2025
Contents
- 1. Product Specifications & Comparative Analysis
- 2. Industrial Applications & Functional Mechanisms
- 3. Implementation Case Studies
- 4. Verified Client Success Stories
- 5. Technical Consultation & Procurement
1. Product Specifications & Comparative Analysis
| Parameter | Trans-2-Hexenal (Grade A) | Alternative Suppliers |
|---|---|---|
| CAS Number | 6728-26-3 | 6728-26-3 |
| Purity | ≥99.7% (GC) | 98.5%-99.2% |
| Molecular Formula | C6H10O | C6H10O |
| Flash Point | 42°C (closed cup) | 40-45°C |
| Storage | 2-8°C under nitrogen | Ambient (with stabilizers) |
| Certifications | ISO 9001, FDA 21 CFR 172.515 | ISO 9001 only |
2. Industrial Applications & Functional Mechanisms
Core Functional Properties
- Flavor Enhancement: Threshold detection level 0.005-0.05 ppm in aqueous solutions
- Antimicrobial Action: Effective against E. coli (85% inhibition at 0.1% concentration)
- Plant Defense Activation: Induces phytoalexin production at 50-100 μM concentrations
Industry-Specific Implementations
| Industry | Application | Recommended Concentration |
|---|---|---|
| Food Manufacturing | Freshness indicator in modified atmosphere packaging | 0.002%-0.008% (v/v) |
| Agricultural Science | Plant immune response elicitor | 50-200 ppm foliar spray |
| Cosmetic Chemistry | Green note modifier in premium fragrances | 0.05%-0.15% in final formulation |
3. Implementation Case Studies
Case 1: Sustainable Pest Management
Challenge: Reduce chemical pesticide use in organic tomato cultivation
Solution: 75 ppm Trans-2-hexenal integrated into irrigation system
Outcome: 68% reduction in whitefly infestation, 22% yield increase
Case 2: Premium Beverage Formulation
Challenge: Recreate natural apple aroma in sugar-free drinks
Solution: 0.0045% Trans-2-hexenal + ester combination
Outcome: 91% consumer preference over competitors
4. Verified Client Success Stories
Client A: European Flavor House
| Location | Barcelona, Spain |
| Application | Plant-based meat flavor systems |
| Usage | 0.0072% in final flavor compound |
| Result | 28% faster flavor development cycle |
Client B: Biotech Startup
| Location | Silicon Valley, USA |
| Application | Antimicrobial food coatings |
| Usage | 0.1% nanoencapsulated formula |
| Result | Extended fresh produce shelf life by 5.3 days |
5. Technical Consultation & Procurement
For formulation support or bulk pricing:
Email: info@vivalr.com
Tel: (86) 15866781826
Why Choose Our Trans-2-Hexenal?
- Stabilized with 0.01% BHT for extended shelf life
- Customizable purity levels (98%-99.9%)
- GMP-compliant manufacturing facilities
Request Free Sample: Available in 5ml trial vials with technical datasheet



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